You’ll by no means wish to make potatoes another approach once more when you’ve had these smashed potatoes! They’re tremendous crispy on the skin, fluffy on the within and completely scrumptious.
I’m obsessive about these smashed potatoes! They’re the right mixture of crispy, golden edges and delicate, fluffy facilities, making them completely addictive.
The method is easy — boil, smash then roast till completely crisp. They’re type of like a cross between my wholesome mashed potatoes and air fryer breakfast potatoes, and let’s be trustworthy, you’ll be able to by no means go improper with crispy potatoes!
Why You’ll Love This Recipe
- Completely crispy – Smashed after which roasted, these potatoes have crispy edges with a fluffy heart that’s utterly irresistible.
- Simple to make – Boil, smash, and bake—easy steps for a scrumptious, fuss-free facet dish.
- Customizable – You may season them together with your favourite herbs, garlic, or perhaps a sprinkle of cheese for added taste.
- Nice for any event – These are informal sufficient for weeknight dinners but particular sufficient for vacation gatherings or brunch spreads.
- Child-friendly – The enjoyable texture and crispy edges make these successful with children and adults alike!
Components Wanted
- child potatoes – these little guys are made for smashing! Small pink or yellow potatoes are very best as a result of they get creamy on the within whereas staying crispy and golden on the skin.
- olive oil – a should for that beautiful, crispy end. The potatoes soak it up and switch completely golden within the oven.
- sea salt & black pepper – a traditional combo to carry out all of the pure flavors.
- garlic & onion powder – a comfy combo that provides a little bit kick and retains the flavors fascinating with out overpowering.
- contemporary parsley or chives – for serving, these add a pleasant pop of coloration and freshness to the plate, making these potatoes really feel a little bit additional particular!
Recipe Variations
- Garlic & herb: Add a sprinkle of contemporary rosemary, thyme, or chives over the potatoes earlier than baking. You may even add contemporary minced garlic for an additional savory punch. It’ll roast proper into the potatoes and style superb.
- Tacky: In case you’re a cheese lover, sprinkle a little bit shredded cheddar, Parmesan, and even crumbled feta on high throughout the previous couple of minutes of baking. I like some tacky potatoes!
- Spicy: For a little bit warmth, add a pinch of crushed pink pepper flakes, cayenne, and even drizzle with scorching sauce earlier than serving. It’s excellent should you like a little bit kick!
- Truffle: Fancy issues up with a drizzle of truffle oil simply earlier than serving. Truffle and crispy potatoes are a match made in heaven.
Learn how to Make Smashed Potatoes
Smashing potatoes is as enjoyable as it’s scrumptious! It’s a easy course of that transforms fundamental potatoes into an addictive, crispy facet that pairs completely together with your favourite most important meal.
Step 1: Place potatoes in a big pot with salted water. Convey to a boil, then scale back warmth to medium low, cowl and simmer for about 15-20 minutes.
Step 2: Drain the potatoes and allow them to cool for about 5 minutes. Whereas the potatoes are cooling, preheat the oven to 450 F and coat a baking sheet with olive oil.
Step 3: Place every potato on the ready baking sheet. Utilizing a measuring cup or glass, smash the potatoes down till they’re about ½ inch thick.
Step 4: Drizzle with olive oil and sprinkle with salt, black pepper, garlic powder and onion powder Bake for 25-35 minutes or till potatoes are crispy and golden.
Brittany’s Tip
Preheat the baking sheet: For an additional-crispy consequence, place the baking sheet within the oven for a couple of minutes to preheat. This helps the potatoes begin crisping up the second they hit the pan.
Learn how to Serve
- With a most important dish: They’re excellent alongside my rooster marinade, grilled salmon, and even an air fryer turkey breast. Add in a facet of veggies like my roasted asparagus, and also you’re set for a pleasant cozy meal.
- For brunch: These are a brunch favourite! Serve with cottage cheese scrambled eggs, or my tofu scramble, and a fruit salad on the facet. They’re the last word improve out of your fundamental hash browns!
- Topped with dips: These are superb with a whipped feta dip on the facet for dipping. Add a sprinkle of inexperienced onions or chives, they usually’re next-level!
- Loaded smashed potatoes: Make these a deal with by including crumbled bacon, a dollop of bitter cream, and a few chopped inexperienced onions on high, identical to a loaded baked potato.
Storing Leftovers
It’s very uncommon that we find yourself with leftovers, however should you occur to wish to retailer and reheat leftovers you completely can! Retailer in an hermetic container within the fridge for as much as 3-4 days. To carry again the crispy magic, reheat them within the oven at 350°F or pop them within the air fryer for a couple of minutes—they’ll style freshly baked!
Ceaselessly Requested Questions
Child potatoes, particularly pink or yellow ones, are superb for this recipe! They’ve a skinny pores and skin and a creamy inside, so that you get that excellent combo of crispy edges and fluffy facilities.
For the last word crispy edges, don’t be shy with the oil, preheat your baking sheet within the oven earlier than including the potatoes, and provides every one a little bit area. Overcrowding them may cause the potatoes to steam reasonably than roast.
You may! Simply know that candy potatoes received’t get fairly as crispy as common ones, however they’ll nonetheless have a scrumptious caramelized taste and delicate texture.
Extra Potato Recipes to Attempt
Make sure you take a look at the complete assortment of facet dishes right here on EBF!
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