This vibrant turmeric rice is fluffy, filled with taste, and comes collectively rapidly in a single pot. Made with basmati rice, turmeric, garlic, and onion, it’s a scrumptious facet dish to your favourite proteins and mains.
Rice is already a staple in so many meals, however why not make it higher? This turmeric rice is gentle, fluffy, and infused with heat, savory taste. The turmeric provides a wealthy golden hue (and somewhat increase of antioxidants), whereas the sautéed onion and garlic take the style to the following stage.
It’s the proper facet for grilled curry rooster and even roasted veggies. Easy, nourishing, and filled with taste—this shall be your new go-to rice recipe!
Why You’ll Love This Recipe
- Extra flavorful than plain rice – Sautéed onion, garlic, and turmeric give this dish a wealthy, savory style that pairs with virtually something.
- One pot and straightforward – Every little thing cooks in a single pan with easy pantry staples.
- Naturally vibrant – The gorgeous golden coloration comes from turmeric, making this rice as fairly as it’s tasty.
- Meal-prep pleasant – Make a batch and retailer leftovers for straightforward meals all week!
Substances Wanted
- butter or olive oil – I really like utilizing butter for a wealthy, comforting taste, however olive oil is a good choice if you wish to maintain it dairy-free.
- yellow onion – provides a touch of pure sweetness and depth to the rice.
- garlic – as a result of let’s be actual, all the pieces is healthier with garlic!
- salt & black pepper – important seasonings that convey out all of the flavors.
- turmeric – the star ingredient! This heat, earthy spice offers the rice its vibrant yellow coloration and an antioxidant increase.
- basmati rice – my go-to for this dish as a result of it seems so gentle and fluffy. Simply make sure you rinse it first to take away extra starch!
- low-sodium rooster broth or water – cooking the rice in broth provides additional depth and richness, however water works if that’s what you’ve gotten available.
- parsley – a recent, herby garnish that provides brightness to the dish.
Variations
- Add extra spices: Attempt a pinch of cumin, cinnamon, or smoked paprika for additional heat.
- Combine in additional herbs: Stir in chopped cilantro, dill, or mint after cooking for a recent, Mediterranean-inspired twist.
- Added crunch: Add toasted slivered almonds or cashews on prime for some crunch.
- Coconut turmeric rice: Swap half the broth for coconut milk for a creamy, barely candy model.
Learn how to Make Turmeric Rice
Step 1: Warmth medium saucepan over medium warmth. As soon as heat add butter/oil, onion, garlic, salt and pepper. Saute for 5-6 minutes or till onion is translucent and aromatic.
Step 2: Add turmeric and rice. Stir to coat rice in turmeric.
Step 3: Add broth. Deliver combination to a boil, then scale back warmth to a simmer and canopy. Prepare dinner for 15-20 minutes till rice has soaked up all of the liquid.
Step 4: Take away from the warmth and let relaxation, coated for about 10 minutes earlier than fluffing with a fork and serving.
Brittany’s Ideas
- Rinse your rice! – This removes extra starch and helps maintain the grains gentle and fluffy as an alternative of clumping collectively. Simply rinse beneath chilly water till the water runs clear.
- Toast the spices – After sautéing the onion and garlic, let the turmeric toast within the pan for just a few seconds earlier than including the rice. This enhances its taste and brings out the perfect aroma.
- Don’t skip the remainder time – As soon as the rice is finished cooking, let it sit, coated, for 10 minutes earlier than fluffing. This enables any remaining steam to complete cooking the rice for the proper texture.
Learn how to Serve Turmeric Rice
This golden, aromatic rice is the excellent base or facet dish for thus many meals. Right here’s find out how to serve it up:
- With curries & saucy dishes – Turmeric rice is made for absorbing daring, flavorful sauces. Pair it with coconut shrimp curry, gradual cooker butter rooster, or tempeh tikka masala for a meal that’s comforting, hearty, and completely scrumptious.
- With grilled or roasted protein – Serve this rice with Greek rooster, or my garlic butter pan seared salmon for a flavorful, protein-packed meal. Add a squeeze of lemon and a drizzle of yogurt sauce for additional brightness!
- A flavorful vegan meal – For a plant-based plate, serve this rice with air fryer tofu, roasted veggies, and a creamy sauce like tahini dressing or a dollop of dairy-free yogurt.
Learn how to Retailer & Reheat
Fridge – Let the rice cool fully earlier than transferring it to an hermetic container. Retailer within the fridge for as much as 4-5 days.
Reheating – Heat within the microwave with a splash of water or broth to assist restore moisture. You too can reheat it on the stovetop over low warmth, stirring sometimes.
Ceaselessly Requested Questions
Sure! Merely sauté the onion, garlic, and turmeric on the stovetop, then switch all the pieces to your rice cooker with the rice and broth. Prepare dinner in keeping with your rice cooker’s directions.
Nope! Turmeric provides heat and earthiness, however it’s not spicy. In order for you somewhat warmth, attempt including a pinch of cayenne or purple pepper flakes.
Technically, sure—however I wouldn’t suggest it. Brown rice has a chewier, nuttier texture and takes for much longer to cook dinner, which adjustments the general really feel of the dish.
In order for you a whole-grain choice, I’d counsel utilizing farro or quinoa as an alternative! Each soak up flavors nicely whereas maintaining a pleasant texture.
Extra Aspect Dishes
You’ll want to take a look at the entire facet recipes on EBF!
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