This wholesome banana pudding is straightforward to make with simply 4 easy substances. No pudding combine wanted! It’s wealthy, creamy and the right summer time dessert to serve a crowd.
Banana pudding has all the time been considered one of my favourite desserts and at the moment I’m sharing a more healthy spin on the basic dessert.
Conventional banana pudding is made with sweetened condensed milk, instantaneous vanilla pudding and cool whip, which isn’t precisely wholesome, IMO!
For the recipe I’m sharing at the moment I swapped the sweetened condensed milk and instantaneous vanilla pudding combine with vanilla Greek yogurt after which I used coco whip as an alternative of cool whip. The tip consequence was higher than I anticipated. It nonetheless has that basic banana pudding taste, nevertheless it’s lighter and is a dessert that I really feel higher about serving my youngsters. It’s critically SO good! I can’t wait so that you can do this one.
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Why You’ll Love This Banana Pudding
- No-bake dessert – It requires no baking, making it a fast and simple dessert choice.
- More healthy – Utilizing Greek yogurt provides a lift of protein, making this indulgent dessert a bit extra nutritious.
- Make-ahead pleasant – Put together it upfront and let it chill within the fridge, so it’s able to serve whenever you want it.
- Serves a crowd – This recipe makes a giant batch so it’s the right dessert for serving a crowd at your subsequent summer time cookout of potluck. It’s assured to be successful!
Substances Wanted
- bananas – you’ll want 4 medium-large sized bananas which are thinly sliced for this recipe.
- vanilla Greek yogurt – as an alternative of instantaneous pudding and sweetened condensed milk I used vanilla Greek yogurt. This supplies a wealthy and creamy base, including protein and that basic vanilla taste with out the pudding. I examined this recipe with each non-fat and full-fat vanilla Greek yogurt. Each labored completely! Low-fat yogurt can even work if that’s what you’ve readily available.
- vanilla wafers – I used the Entire Meals vanilla wafers, however I additionally examined this with a field of Partake vanilla wafers and people labored completely! For a gluten-free and low-sugar choice use 2 luggage of the HighKey vanilla wafer cookies.
- whipped topping – coco whip or tru whip provide a lighter choice to chill whip, however nonetheless have that fluffy texture everyone knows and love.
Recipe Variations
This recipe is about so simple as it will get, which is why I find it irresistible a lot! However that doesn’t imply you possibly can’t customise it and add your individual twist. Listed here are some concepts:
- Chocolate: Add a layer of chocolate chips or drizzle melted chocolate between the layers for individuals who love chocolate.
- Peanut butter: Add a layer of peanut butter between the yogurt and bananas for a scrumptious peanut butter taste or simply strive my peanut butter banana pudding as an alternative. When you’re allergic to peanuts, use almond butter as an alternative.
- Nutty: Sprinkle chopped nuts, akin to almonds or pecans, between the layers for added crunch and taste.
- Tropical: Add shredded coconut and pineapple chunks for a tropical tackle the basic pudding.
- Cinnamon: Love cinnamon? Combine in floor cinnamon with the yogurt and whipped topping for a pleasant spiced banana pudding.
The best way to Make Banana Pudding
Step 1: In a baking dish or trifle bowl, prepare a single layer of vanilla wafer cookies, with the flat facet down. Then add a layer of sliced bananas. You’ll need to use 2 bananas for this layer.
Step 2: Add half of the yogurt and use a spoon or spatula to unfold it over the banana layer. Then add half of the whipped topping on high of the yogurt and unfold it over with a spoon or spatula.
Step 3: Add one other layer of the vanilla wafers then high with the remaining two sliced bananas. Add the remaining yogurt and unfold it over with a spatula.
Step 4: High with a last layer of whipped topping then high with crushed vanilla wafers and some banana slices. Place within the fridge to relax for not less than 4 hours earlier than having fun with.
Recipe Tip!
For the most effective taste and texture, be sure that your bananas are ripe with loads of brown spots. They’ll be sweeter and creamier.
The best way to Retailer Leftovers
Retailer any leftover banana pudding in an hermetic container within the fridge. It’ll maintain properly for as much as 3 days, however after that the bananas will begin to flip brown. Because of the excessive moisture content material from the bananas and yogurt, freezing will not be really useful.
Regularly Requested Questions
Sure, use a dairy-free whipped topping like coco whip and a vanilla flavored dairy-free yogurt as an alternative of vanilla greek yogurt.
I examined this recipe in an 8×8 sq. baking dish and this massive trifle bowl for the images and each choices labored nice!
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