This scrumptious maple glazed salmon cooks up in beneath 10 minutes for a fast and simple weeknight meal! Salmon filets are marinated in a flavorful candy and savory sauce then baked till tender and flaky.
We make salmon for dinner on a regular basis and whereas my balsamic salmon and air fryer salmon recipes are our typical go-to’s, I made a decision to modify issues up and take a look at a maple glazed salmon. It turned out to be completely scrumptious! Possibly even higher than the balsamic salmon? You will be the choose.
We love serving this maple glazed salmon for dinner with a aspect of rice or quinoa and a few kind of veggie like these sautéed greens or roasted broccoli, however it’s scrumptious nevertheless you serve it!
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Why You’ll Love This Recipe
- Flavorful – There’s one thing in regards to the salty and candy taste combo! It’s so scrumptious!
- Fast & Straightforward – The prep and cooking are each tremendous fast! Simply marinate for 20-Half-hour and broil in lower than 10. You’ll have dinner on the desk very quickly.
- Versatile – Serve this salmon for dinner with a grain of alternative and a aspect salad or roasted veggies like this simple spinach salad or roasted candy potatoes.
- salmon – you’ll need two 6 oz evenly sized filets of salmon with the pores and skin on. I like to recommend getting particular person filets out of your grocer however don’t be afraid of frozen filets, both! Flash frozen fish will be simply as wholesome. Simply be sure the salmon is thawed in case you are utilizing frozen filets.
- tamari, soy sauce or coconut aminos – all of those choices work nicely, I simply suggest utilizing low sodium so the top product isn’t too salty. There’s no want for added salt because of the tamari/soy sauce.
- maple syrup – can’t have maple glazed salmon with out maple syrup! This provides a pleasant sweetness that balances the remainder of the flavors completely. Be sure you get pure maple syrup and never pancake syrup as that can have corn syrup and a ton of added sugars.
- lemon juice – this can brighten the entire flavors within the dish. I like to recommend utilizing freshly squeezed lemon juice versus store-bought.
- contemporary garlic and ginger – two nice taste enhancers to this marinade.
- floor pepper – to season the dish.
Recipe Substitutions
- Lemon juice: Don’t have contemporary lemon available? Swap it with a vinegar like apple cider vinegar, white vinegar or rice vinegar.
- Maple syrup: Though it is a maple glazed salmon you possibly can completely swap the maple with honey or agave. The salmon will simply have a distinct taste.
- Don’t have contemporary garlic and ginger? Contemporary garlic and ginger is greatest, however when you’re in a pinch, 1/4 teaspoon of garlic powder and floor ginger will work in its place.
- Swap the protein: When you don’t have salmon, you need to use different forms of seafood like trout, mahi mahi, halibut, cod and even shrimp. When you choose a plant-based possibility, attempt marinating tofu or tempeh in the identical glaze.
How you can Make Maple Glazed Salmon
Step 1: Whisk collectively the marinade in a small bowl.
Step 2: Place the fish in a bowl or glass container with the marinade, minus 3 Tablespoons. Marinate the fish, flesh aspect down, for about 20-Half-hour.
Step 3: Place the salmon on a baking sheet pores and skin aspect down and broil for about 7 minutes.
Step 4: Take away from oven and drizzle every filet with reserved maple glaze earlier than serving.
Brittany’s Tip!
This salmon cooks rapidly so watch it intently to forestall overcooking! The fish ought to be opaque and flake simply with a fork.
How you can Serve
That is such an excellent recipe as a result of it pairs with so many various sides! I like serving it with a grain and a veggie however be at liberty to get inventive! Listed here are some concepts:
How you can Retailer Leftovers
This salmon will preserve contemporary in an hermetic container within the fridge for as much as three days. I like to recommend reheating within the oven or toaster oven for the perfect outcomes!
Often Requested Questions
You positive can! The pores and skin accommodates the identical vitamins present in salmon. Simply be sure to’re consuming high-quality fish from a dependable supply when you select to eat the pores and skin. In fact, it’s a private choice and you’ll simply slide the flesh off earlier than consuming as nicely!
For the perfect outcomes, I counsel marinating the salmon for at the very least 20-Half-hour, however you possibly can marinate in a single day for extra taste. Keep away from marinating for greater than 24 hours because the acidic marinade can begin to break down the fish.
Extra Salmon Recipes You’ll Love
Make sure you try the entire fashionable salmon recipes right here on EBF!
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